Some like it hot, others like it cold. For the latter, the Hario Cold Brew makes incredible smooth iced coffee that’s neither bitter not acidic. The secret? Cold water. ground coffee and an 12-hour long brewing process, that proves the old adage ‘you can’t rush perfection’.
Capacity: 700 ml
Brewing time : 12 hours of steeping in room temperature.
Grind size: Coarse grind.
Blend Recommended: Rea Medium Dark Pure Coffee.
Roast Recommneded: Medium Dark.
Proportion of Coffee: 150g of coffee- 700ml water
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.